CHARACTERISTICS
Alc./Vol. : 40%
Origin : Fiji
Distilleries : RUM Co. of Fiji Distillery
Raw material : Molasses
Fermentation : 4 to 5 days
Distillation : Pot Still & Column Still 
Tropical ageing : Approximately 2 to 3 years in Bourbon casks
Continental ageing : 1 year in Ferrand casks
Volatile Substances : 232 g/hL AA
Esters : 42 g/hL AA
Dosage : 16 g/L
Cane sugar caramel E150a (% vol) : between 0% and 0.1%
Solely to adjust – if needed – the color between different batches.
Color may initially vary according to the type, the age and the size of the ageing casks
 
 
 
TASTING NOTES
 
Color : Gold.
Nose : Intense, it starts on molasses, pear and varnish. It then becomes fruitier and spicier on apple, banana and gooseberry, also nutmeg and vanilla with a hint of smoke.
Palate : Rich and round, it follows the nose with vanilla fudge, honey, ginger and fruity notes of prune and coconut.
Finish : Very long on dried banana, bourbon and allspice.
Empty glass : Molasses, oak and allspice.
PERFECT SERVE
Isle Of Fiji is a great sipping rum.