Dark amber color. Baked, complex aromas and flavors of banana bread, walnut skin, Mr. Pibb, and desert wine with a lightly tannic, bright, dryish full body and a tingling, elaborate, medium-long hazelnut spread, cherries in dark chocolate, leather jacket, and spicy oak finish. A great special occasion rum.
 
94 points, Beverage Testing Institute (Apr 2017)
Alcohol By Volume: 40.0% (80 Proof)
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