Winemaker Notes
This is an inviting Cabernet Sauvignon with plenty of complexity and structure with silky tannins. It’s also very versatile with food.
Enjoy it with beef tenderloin or pasta.
Blend: 89% Cabernet Sauvignon, 7% Syrah, 1% Mourvedre, .6% Cabernet Franc, .6% Merlot, .6% Petit Verdot, .6% Malbec, .6% Grenache
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